2021 大学英语（二）(武汉交通职业学院)1465864459 最新满分章节测试答案
本答案对应课程为:点我自动跳转查看
本课程起止时间为:2021-10-01到2021-12-31
本篇答案更新状态:已完结
Unit 2 People in Business Unit 2 People in Business – Test
1、 问题:a set of customs and rules for polite behavior, especially among a particular class of people or in a particular profession.
选项：
A: social
B:etiquette
C:rank
D:regulation
答案: 【etiquette】
2、 问题:rather formal and not very friendly or relaxed
选项：
A:rude
B: strict
C: polite
D: stiff
答案: 【 stiff】
3、 问题:relating to the status or rank that someone has in society or leisure activities that involve meeting other people
选项：
A:social
B:count
C:supervisor
D:rank
答案: 【social】
4、 问题:the position or grade that they have in an organization
选项：
A:place
B:rank
C:toast
D:branch
答案: 【rank】
5、 问题:to consider sb/sth in a particular way
选项：
A:special
B:count
C:assess
D:update
答案: 【count】
6、 问题:do something or arrive somewhere at the right time and are not late
选项：
A:exchange
B:punctuality
C:tine
D:delay
答案: 【punctuality】
7、 问题:emphasize that you are talking about one thing or one kind of thing rather than other similar ones
选项：
A:parellel
B:brilliant
C:particular
D:spirit
答案: 【particular】
8、 问题:two things are the same distance apart along their whole length
选项：
A:similar
B:particular
C:parallel
D:standard
答案: 【parallel】
9、 问题:give something to each other at the same time
选项：
A:exchange
B:assistant
C:potential
D:postpone
答案: 【exchange】
10、 问题:drink alcoholic drink as a symbolic gesture, in order to show appreciation or to wish success
选项：
A:scoop
B:tribute
C:host
D:toast
答案: 【toast】
11、 问题:Toast are given at formal meals in Britain.
选项：
A:正确
B:错误
答案: 【正确】
12、 问题:The British value punctuality, so be on time at any time.
选项：
A:正确
B:错误
答案: 【错误】
13、 问题:When greeting, Japanese do not have to take off hats.
选项：
A:正确
B:错误
答案: 【错误】
14、 问题:Never point your feet at anyone or use your feet to move anything or touch anyone in Thailand.
选项：
A:正确
B:错误
答案: 【正确】
15、 问题:Indians avoid using their left hands when eating.
选项：
A:正确
B:错误
答案: 【正确】
16、 问题:Keep your arms on the table while eating.
选项：
A:正确
B:错误
答案: 【错误】
17、 问题:When you leave in the middle of the meal, lay your knife and fork parallel across the right side of your plate.
选项：
A:正确
B:错误
答案: 【错误】
18、 问题:In European style, the fork is held in the left hand and the knife in the right while eating.
选项：
A:正确
B:错误
答案: 【正确】
19、 问题:When introducing people in a business or more formal social situation, you should introduce a younger person to an elder person.
选项：
A:正确
B:错误
答案: 【正确】
20、 问题:It is impolite to open the gift as soon as you receive it in Britain.
选项：
A:正确
B:错误
答案: 【错误】
Unit 1 Company Unit 1 Company – Test
1、 问题:not formal or not for a formal situation
选项：
A:convey
B:casual
C:professional
D:suspect
答案: 【casual】
2、 问题:a move to a more important job or position in a company or organization
选项：
A:sharp
B:convey
C:casual
D:promotion
答案: 【promotion】
3、 问题:to think that something is probably true, especially something bad
选项：
A:suspect
B:promotion
C:career
D:professional
答案: 【suspect 】
4、 问题:the particular occupation for which you are trained
选项：
A:professional
B:convey
C:career
D:casual
答案: 【career】
5、 问题:to reduce someone’s pain or unpleasant feelings, to make a problem less difficult or serious
选项：
A:relieve
B:career
C:sharp
D:suspect
答案: 【relieve】
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