- Unit 1 Food & Drinks（饮食文化） Unit 1 Test
- Unit 2 Clothing & Fashion（服装与时尚） Unit 2 Test
- Unit 3 The Art of Architecture（建筑艺术） Unit 3 Test
- Unit 4 Painting，Calligraphy & Sculpture（绘画、书法与雕塑） Unit 4 Test
- Unit 5 Music & Dance（音乐与舞蹈） Unit 5 Test
- Unit 6 Sports & Sportsmanship (运动与体育精神) Unit 6 Test
- Unit 7 Opera & Drama（戏曲与戏剧） Unit 7 Test
- Unit 8 Film & Film Festival（电影与电影节） Unit 8 Test
1、 问题:Which of the following is a signature dish of Cantonese Cuisine?
A:Steamed Fish Head with Chopped Hot Chili
B:Fish-flavored Shredded Pork
C:Steamed Sea Bass
D:West Lake Vinegar Fish
答案: 【Steamed Sea Bass】
2、 问题:Which is not a typical feature of western cuisine?
A:big chunks of meat
B:use of fresh herbs
C:use of complex spices
D:sauce or gravy based on butter and cream
答案: 【use of complex spices】
3、 问题:Which of the following is not a variant of pasta?
答案: 【Taco 】
4、 问题:Which of the following is not a type of wine?
答案: 【latte 】
5、 问题:Which of the following is good table manner?
A:to put the napkin around one’s neck
B: to use knife to lift food to one’s mouth
C:to put the tea spoon on the saucer after stirring one’s tea
D:to stick chopsticks at the center of rice
答案: 【to put the tea spoon on the saucer after stirring one’s tea】
6、 问题:Which of the following are typical food and drinks in Tibet?
A:roasted whole lamb
答案: 【 Zanba;
7、 问题:Modern day drinking games in China include
A: dice playing
C:drumming and blossom-passing
答案: 【 dice playing;
finger guessing 】
8、 问题:Which of the statements about drinking etiquette are correct?
A:The host usually makes the first toast.
B:Seniors, superiors, and guests are served first.
C:Liquor glasses are filled three quarters full.
D:To show respect and humility, keep your liquor glass lower than others’ when cheering.
答案: 【The host usually makes the first toast.;
Seniors, superiors, and guests are served first.;
To show respect and humility, keep your liquor glass lower than others’ when cheering.】
9、 问题:The factors that define the quality of wine are
10、 问题:What does a formal meal in China usually include?
D:staple food like rice or noodle
答案: 【cold dishes;
staple food like rice or noodle】
11、 问题:Beijing Roast Duck is a good example of the combination of color, aroma, taste and form.
12、 问题:General Tso’s Chicken was created by General Zuo Zongtang.
13、 问题: The most typical American food is apple pie.
14、 问题:The Full English Breakfast is served throughout the day in some restaurants in UK.
15、 问题:Luyu was called Tea Saint for compiling Tea Classics.
16、 问题:Tea originated in China and then spread to other parts of the world.
17、 问题:Americano is the base for making other varieties of coffee drinks.
18、 问题:Napa Valley in the US is a famous wine region in the “New World”.
19、 问题:In China, all dishes are placed on a round table for everyone to share.
20、 问题:The correct way to handle your utensils is to hold your fork in your left hand and your knife in your right hand.
1、 问题:Which dynasty created the most brilliant time in the history of Chinese clothing?
A:The Tang Dynasty
B:The Song Dyansty
C:The Qing Dynasty
D:The Ming Dynasty
答案: 【The Tang Dynasty】
2、 问题:One of the common clothing styles during the Song Dynasty was
A:Ao qun (袄裙)
答案: 【Beizi (褙子)】
3、 问题:Which one of the statements is NOT true?
A:The Renaissance period witnessed an extreme emphasis on gender differentiation in clothing.
B:The earliest jeans were not blue but brown.
C:Originally, tailcoat was created for the equestrians to ride conveniently.
D:Formal dress code emphasizes comfort and personal expression.
答案: 【Formal dress code emphasizes comfort and personal expression.】
4、 问题:About the Fashion Weeks, which one is NOT true?
A:They are held once in September annually.
B:The yearly Fashion Weeks usually begins with New York.
C:During the Fashion Weeks, fashion designers display their latest collections to buyers and the media.
D:Celebrities like models, musicians and actors will be invited.
答案: 【They are held once in September annually.】